Nisshin OilliO Kikkoman Dashi-Wari Umami Soy Sauce 200ml2 bottles low salt phosphorus potassium body-friendly series

Product Description: A squeeze bottle that allows for precise adjustment of the amount used in drops, ideal for salt management. Contains over 25% salt, over 40% phosphorus, and over 85% potassium cut. The strong soy sauce flavor and dashi taste can be appreciated even in small amounts. Pairs exceptionally well with chilled tofu, ohitashi, shumai, and sashimi. The soft, sealed bottle prevents oxidation, allowing for storage at room temperature after opening. Ingredients: Soy sauce (contains soybeans and wheat) (domestically produced), glucose-fructose syrup, salt, bonito extract, niboshi extract, mirin, yeast extract / seasoning (amino acids, etc.), alcohol, acidity regulator, vitamin B1.